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среда, 28 октября 2026 г.

Dave Hanlon's Cookbook - Hot & Sweet

Bitrate:320K/s
Year:2010
Time:51:01 
Size:117,2 MB 
Label:Tasty Tracks Records 
Styles:Blues/R&B/Mix 
Art:Front 

Tracks Listing:
 1. Party Started - 5:36
 2. Lost In Love - 4:34
 3. House of Cards - 4:03
 4. Tic Toc - 5:12
 5. What Goes Up - 5:41
 6. Jimmie's Jam - 4:47
 7. I Want To Ta Ta You Baby - 6:36
 8. Knuckleheads Ball - 5:15
 9. Sex Machine - 4:16
10. Ain't No Stopping Us Now - 4:56

Dave Hanlon is a drummer/percussionist based in Syracuse, New York (USA). A consummate and exceptionally gifted professional, Dave is comfortable with most any style of music and has been a featured performer on several episodes of Studio Jams. 
I  began playing at 14 years old…spent 3 hours+/day practicing during my 4 years in high school. I began playing with local groups within a few months of getting my drums. I paid for them weekly at the music store, with money I made from my paper route! I studied with Dick Howard in Auburn NY, while I attended the ACC junior college, then transferred to Eastern Michigan University, and soon played in groups in Detroit and Ann Arbor. Upon graduation, I returned to Syracuse and began playing with Rick Cua and Larry Arlotta – 6 nights/week for 2 years at the same club! In 1971, we formed a rock band “Dove,” regionally very popular – but the band lacked original music to move forward, lasted 3 years. In  1973, I began studying in NYC with Norman Grossmann at the Professional Drum Shop. At that time, I really wanted to improve reading and  network. In 1975, I went to Los Angeles and started playing in a band within a few weeks. One of my career highlights occurred when I was invited by Louis Bellson to set my drums up, and join him at his drum clinic at Dick Grove School Of Music in LA. Louis brought me to the Tonight Show when he played the gig, to watch their rehearsals and taping. Louis was an incredible inspiration to me, both musically and personally.
In 1976, I  returned to Syracuse and formed my first band as leader. It was a Jazz Fusion group – “Dave Hanlon’s Funky Jazz Band.” We held a weekend club date for two years playing instrumental music! I then joined the band C.R.A.C. We played NYC many times at Mikells, but unfortunately could not land a record deal. In 1978 I joined Duke Jupiter in Rochester, NY and recorded their 2nd and 3rd albums on Mercury records. We toured extensively. But I wanted to play other styles of music, and in 1981, I returned to Syracuse, and formed my band “Dave Hanlon’s Cookbook.” Thirty one years later, Cookbook is still playing clubs, concerts and private events. It’s been a steady gig!
With few personnel changes, Cookbook still has two original members. We have recorded 3 CDs, having won a SAMMY award for each the last two. Cookbook is an R&B group, and has opened for many internationally known artists through the years. I have also been playing with Charlie Bertini’s Apple Jazz Band. 
Cookbook has received 3 awards, Ava Andrews one, and I have received the Hall Of Fame Award.

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